Dogs in every single place the rustic are going wild on account of one guy’s hobby for canine coupled along with his private motivation to prevent training regulation.
14 years in the past, Brett Gibson was once in his kitchen in Anchorage, Alaska, cleansing 3 Sockeye salmon he had simply stuck within the Russian River and feeding the scraps to his boxer, Kila. At that second, a information particular got here on tv explaining that the Alaskan salmon business was once struggling as a result of there was once no marketplace for all of the scraps after the fish have been processed and filleted.
Brett concept to himself, “For hundreds of years Alaskans have been feeding salmon to their sled dogs. Why aren’t we making dog food and treats with it?”
After a 12 months of teaching himself at the dietary wishes of canine and experimenting with recipes, Yummy Chummies turned into a fact. The Wild Alaska Salmon canine treats temporarily turned into a mainstay in Alaska – and nonetheless may also be present in just about any grocery or puppy shop within the state. In reality, Yummy Chummies outsell every other product on a weekly foundation within the three Alaskan Costco shops! About five years in the past, the little homegrown deal with corporate started rising considerably. Brett tells us, “Eventually the sales of Yummy Chummies in the ‘lower 48’ were higher than sales in Alaska. We were making due but it became more challenging to justify manufacturing in Alaska because of logistics and economics.” You see, the preferred treats started promoting locally within the Lower 48 nevertheless it was once very pricey to ship from Alaska and so they have been on the mercy of Mother Nature. “When a shipment gets delayed because of weather, our customers don’t care about that. They only see that the product wasn’t delivered on time.”
So, Brett made some massive investments in Alaska that allowed him to protected 110,000 kilos of unpolluted salmon, halibut and cod day by day. “We get the trim. The frames and bones are high in calcium, the heads are a good source of chondroitin, protein and collagen. The bellies and collars are all meat and high in omega fatty acids. The only thing we don’t get is the guts – our fish is very clean.” After the fish are filleted for human intake, the remainder of the fish is packed into human-grade totes then floor and frozen to -10 levels – on a daily basis.
“Sometimes I’ll open up a carton in our plant and there will be a whole fish in the box because maybe the machine didn’t cut it properly and now they can’t sell it.” Brett chuckles, “I’ll take it home and eat it! We put a vacuum sealing machine in the plant, and my employees take fish home and feed their families with it.” That’s a testomony to the standard and freshness of the fish the corporate makes use of of their canine treats.
Before Yummy Chummies, there was once little need for the fish after the filets have been made. The corporate is proud to be serving to the Alaskan economic system and it’s surroundings by means of the use of a sustainable product.
To remedy their logistics drawback, Brett made up our minds to construct a processing plant in Phoenix, Arizona. By May of remaining 12 months, the plant was once absolutely operational. “We still have our offices in Anchorage, but now we’re able to handle the growing demand by offering faster service and better prices.”
“We make everything we sell,” says Brett. “We control where our supplies come from. We control production.”
Yummy Chummies can pay explicit consideration to the issues with Chinese elements and production. “We are a product of the USA,” he says proudly. In reality, three years in the past the corporate made the verdict to prevent sourcing their packaging from China and now the baggage and bins are produced in Alabama. “We recently ordered pea flour and I could’ve saved 30 to 40% by buying from China, but we didn’t. We bought the U.S. pea flour.” Brett tells me he doesn’t even like to shop for Chinese apparatus for his plant. They simplest order from respected, American-based corporations.
Recently, Brett made a bid to get Yummy Chummies into each Costco shop – and were given it. Their opening order was once large. They produced about one million kilos of treats in 58 days to fill the order! Yummy Chummies are to be had in all Costco shops presently, in an unique 2.five pound bulk bag. There’s even a $three.50 off in-store coupon working for the comfortable and chewy grain-free Alaska Salmon treats.
About Yummy Chummies, Brett says, “It’s a treat, yes, but there’s also got to be a health component. And it has to be desired by the dog.” So what makes Yummy Chummies wholesome? Salmon has an excellent fats/oil content material. It is wealthy with Omega three and six fatty acids, which will assist canine with pores and skin issues and is excellent for growing older canine. They are low calorie – simplest about 11 energy according to deal with, with lots of the energy coming from the fatty acids. They comprise collagen and calcium as a result of bones are integrated within the recipe. What’s extra, salmon doesn’t naturally elevate Salmonella. That being mentioned, the treats are absolutely cooked and sparsely monitored for meals protection. Not to say, canine pass loopy for the 95% salmon treats.
“People have told us their dog will sit and stare at the cabinet where the Yummy Chummies are kept,” he laughs. “Dogs are wild about Yummy Chummies!”
Yummy Chummies are a manufactured from the United States, 100% sourced and made within the U.S., proper right down to the packaging. You can feed them in your canine understanding they’re wholesome, secure, and created from human-grade elements all sparsely decided on for a explanation why – with out pointless fillers or grains. Best of all, canine LOVE them!
Support this American corporate, and deal with your canine smartly, by means of choosing up a bag of Yummy Chummies at your native Costco shop. Learn extra about Brett and the corporate by means of visiting YummyChummies.com and observe them on Facebook.